Plant based meat companies in the United States | 187 results

Name	Description	Industry	Official Website	Location
Cargill	Cargill Corporation is an international producer and distributor of agricultural products. William Wallace Cargill founded Cargill as a grain storage facility in 1865.	Food technology Conglomerate (company) Bioenergy E-commerce Agriculture Synthetic biology Pet Poultry Plant-based meat ‌ Prebiotics Alternative proteins Biology Fermentation Cellular agriculture Sugar substitute Seaweed ‌ Plant-based chicken Agricultural technology (AgTech) Aquaculture Pharmaceutical industry Food Sustainable agriculture Plant-based products Technology Therapeutics Microbiome Soft drink Biotechnology Candy Confectionery Organic Agricultural biotechnology Supply chain Sugar Dietary supplement	cargill.com	Minnetonka, Minnesota Sidney, Ohio United Kingdom Minnesota City Of Minneapolis United States Netherlands Wayzata, Minnesota
Beyond Meat	Beyond Meat makes plant-based meat alternatives such as burgers, sausages, chicken strips, and ground beef. Beyond Meat was founded in 2009 by Ethan Brown and is based in Los Angeles, California.	Alternative proteins Beef Plant-based products Plant-based meat Food technology ‌ Plant-based chicken Technology Clean technology Chicken Sustainability ‌ Synthetic chemistry Food Meat	beyondmeat.com	United States Los Angeles ‌ El Segundo, California
Arzeda	Arzeda is a biotechnology and software company designing custom microorganisms for industrial applications through computational enzyme design, protein optimization, and metabolic engineering.	Alternative fuel Food technology Alternative proteins Chemistry Drug discovery ‌ Synthetic chemistry Cell-based meat Cultured meat Technology Enzyme kinetics Clean technology Synthetic biology Engineering Biotechnology Fermentation Biofuel Biology Biomedical engineering Sustainability Bioinformatics Plant-based meat Design Enzyme Plant-based products Plant-based dairy	arzeda.com	United States Seattle
Impossible Foods	Impossible Foods is a plant-based meat company making meat and dairy products that are made to look and feel like animal products by manufacturing heme, the oxygen binding molecule found in blood, using engineered yeast grown in bioreactors.	Clean technology Advanced Manufacturing Plant-based meat Agricultural technology (AgTech) Technology Beef Food technology Manufacturing Plant-based products Meat Synthetic biology Biotechnology Sustainability Biology Food Alternative proteins	impossiblefoods.com	United States Redwood City, California
Unilever	Unilever is Anglo-Dutch multinational consumer goods company that is co-headquartered in London, England and Rotterdam, Netherlands, and was founded in 1930 by William Lever, James Lever, and Samuel van den Bergh.	Perfumery Food Food technology Fat substitute Plant-based meat Skin care Plant-based dairy Deodorant Alternative proteins ‌ Plant-based cheese Detergent Sustainable agriculture Fast-moving consumer goods Personal care Microbiome Chemical industry Plant-based products Technology	unilever.com	United States United Kingdom Unilever House London Rotterdam Metropolitan Borough of Wirral
Perfect Day Foods	Perfect Day Foods (formerly Muufri) engineered yeast capable of producing the proteins found in cows milk. They use these proteins to make their own line of animal-free dairy products.	Manufacturing Clean technology Biology Advanced Manufacturing Cellular agriculture Plant-based meat Synthetic biology Dairy Alternative proteins Food technology Biotechnology Technology Fermentation Cultured meat Food Production Cell-based meat Plant-based products Plant-based dairy	perfectday.com perfectdayfoods.com	Emeryville, California United States Cambodia California San Francisco Berkeley, California
New Wave Foods	New Wave Foods is a biotechnology company developing plant-based shellfish food products. The company is based out of San Francisco, California and was founded in 2015 by Dominique Barnes and Michelle Wolf.	Synthetic biology Food Food technology Technology Cultured meat Biology Plant-based products Cell-based meat Alternative proteins Materials science Seafood Biotechnology ‌ Alternative seafood Plant-based meat ‌ Future food technology	newwavefoods.com	Nyack, New York United States San Francisco
Fifty Years	Fifty Years is a venture capital seed fund based in San Francisco, California founded by Seth Bannon and Ela Madej in 2016 and focuses on investing in the impact technology market.	Plant-based meat Food technology Technology Biotechnology Cell-based meat Alternative proteins Nootropic Impact investing Cellular agriculture Plant-based products Clean technology Cultured meat Biology	fifty.vc fiftyyears.com	United States San Francisco
Future Meat Technologies	An Israeli startup company that is working to make sustainable "animal-free" cell-based meat products available at the local level by adapting the distributed manufacturing model	Cell-based meat Cellular agriculture Technology Biology Plant-based meat Meat Plant-based products Tissue engineering Synthetic biology Biotechnology Cultured meat Engineering Alternative proteins Food technology	future-meat.com	Israel Jerusalem Scottsdale, Arizona
Just, Inc.	Just, Inc. (formerly known as Hampton Creek) is a food technology company developing and selling plant based food products around the world.	Alternative proteins Food technology Food Cellular agriculture Biotechnology Synthetic biology Plant-based products Technology Beef Plant-based meat Biology Cultured meat Plant-based dairy Cell-based meat	ju.st/en-us ju.st	San Francisco United States California Alameda, California Usa, Kōchi Minnesota
Upside Foods	Upside Foods is a San Francisco-based company making cultured meat products. The company was founded by Uma Valeti, Nicholas Genovese, and Will Clem.	Poultry Cell-based meat Biotechnology Technology Tissue engineering Cultured meat 3D printing Biology Beef Cellular agriculture Plant-based products Sustainability Clean technology Plant-based meat Synthetic biology Engineering Alternative proteins Food technology Organic food	upsidefoods.com memphismeats.com	United States San Francisco California San Leandro, California ‌ Silicon Valley Berkeley, California
BlueNalu	A cellular agriculture company making fresh and frozen cultured seafood products.	Plant-based meat Cultured meat Synthetic biology Cell-based meat Clean technology Alternative proteins Plant-based products Biology Food technology Engineering Technology Cellular agriculture Tissue engineering Seafood Sustainability ‌ Alternative seafood Biotechnology	bluenalu.com	San Diego United States California
Novozymes A/S	Novozymes is a company that develops, manufactures, and markets enzymes for use in industrial processes, food manufacturing, materials production, and consumer products.	Plant-based meat Bioplastic Pharmacokinetics Biology Engineering Dietary supplement Probiotics Biomanufacturing Agricultural biotechnology Biofuel Agricultural technology (AgTech) Plant-based dairy Technology Sustainability Food technology Alternative fuel Cell-based meat Alcohol fuel Cultured meat Fermentation Agriculture Enzyme kinetics Enzyme Chemistry Alternative proteins Biomedical engineering Biotechnology Synthetic biology Plant-based products	novozymes.com	Beijing Franklinton, North Carolina Bagsværd Davis, California Japan Brazil Salem, Virginia United States Bangalore China Copenhagen Araucária Australia Denmark
Geltor	Geltor is a cellular agriculture company making essential proteins, such as collagen and gelatin, using microbes in their own bio-fermentation recombinant protein production facility.	Fermentation Healthcare Food Alternative proteins Consumer biotechnology Specialty foods Agriculture Synthetic biology Plant-based dairy Advanced Materials ‌ Collagen ‌ Advanced Materials Technology Cell-based meat Biotechnology Plant-based meat Agricultural technology (AgTech) Biology Cosmetics Plant-based products Agricultural biotechnology ‌ Future food technology Cellular agriculture Designer Food technology Cultured meat	geltor.com	United States San Leandro, California
Rebellyous Foods	Seattle Food Tech is a food manufacturing technology and production company producing plant-based meats. They make plant-based food and plant-based chicken nuggets.	‌ Plant-based chicken Plant-based products Food technology Alternative proteins Plant-based meat Technology	rebellyous.com seattlefoodtech.com	Seattle United States
The EVERY Company	The EVERY Company (formally Clara Foods) is a biotechnology company founded by two New Harvest community members David Anchel and Arturo Elizondo in 2014. The company is based out of San Francisco, California and manufactures animal- free proteins using using yeast bio-fermentation techniques fore use in food products.	Food ‌ Plant-based eggs Cell-based meat Technology Food technology Agriculture Fermentation Alternative proteins Plant-based products Cultured meat Manufacturing Plant-based dairy Agricultural biotechnology Food Production Biotechnology Plant-based meat ‌ Future food technology Biology Synthetic biology Sustainability Cellular agriculture Agricultural technology (AgTech)	theeverycompany.com clarafoods.com	San Francisco United States
Air Protein	Air Protein is a Berkeley-based biotechnology company producing protein with microorganisms that are fed carbon dioxide in a mission to replace animal agriculture.	Plant-based products Synthetic biology Biology Sustainability Food technology Biotechnology Alternative proteins Clean technology Technology Plant-based meat Food Fermentation	airprotein.com	Pleasanton, California Berkeley, California United States
Hungry Planet	Hungry Planet is a food technology startup company founded in 2016 by siblings Todd and Jody Boyman. Hungry Planet is located in St.Louis, Missouri, and produces plant-based meats. The company offers beef, Italian sausage, chorizo, chicken, pork, crab and turkey - available in chubs (ground), crumble and patties.	Food technology Technology Chicken ‌ Plant-based chicken Plant-based meat Seafood Alternative proteins Pork Beef ‌ Alternative seafood Plant-based products	hungryplanetfoods.com hungryplanet.us	Missouri St. Louis United States
Ocean Hugger Foods	Ocean Hugger Foods is making a plant-based raw tuna substitute called Ahimi out of a mixture of 5 ingredients; tomatoes, filtered water, soy sauce, sesame oil, and sugar. The company is located in New York City, New York and was founded in 2015.	‌ Alternative seafood Seafood Plant-based meat Plant-based products Alternative proteins Food technology Technology	oceanhuggerfoods.com	New York City United States New York
SCiFi Foods	SCiFi Foods (formerly Artemys Foods) is a company that makes and provides meat that is animal-free	Food processing Meat Synthetic biology Cell-based meat Technology Plant-based meat Alternative proteins Cultured meat Biology Food technology Biotechnology Plant-based products	scififoods.com artemysfoods.com	San Francisco California
New Crop Capital	New Crop Capital is a venture capital firm investing in products and/or services which replace conventional animal agriculture.	Plant-based meat Impact investing Plant-based products Cultured meat Technology Cell-based meat Alternative proteins Food technology Cellular agriculture	newcropcapital.com	Washington, D.C. United States
Alpha Foods	Alpha Foods is a plant-based food company operating out of Glendale, California, that was founded in by Cole Orobetz and Loren Wallis in 2015.	Frozen food Cooking Patty Meat Technology Food technology Plant-based products Plant-based meat Alternative proteins	alphaplantbased.com/our-products/alpha-patty	Los Angeles Glendale, California United States
Cellular Agriculture Society (CAS)	The Cellular Agriculture Society (CAS) is an international non-profit organization seeking to support the development and commercialization of cellular agriculture and cell-based meat products and technologies.	Plant-based products Cellular agriculture Plant-based meat Food technology Cultured meat Cell-based meat Biology Alternative proteins Synthetic biology Technology Agriculture	cellag.org cellag.uk	San Francisco
Motif FoodWorks	Motif Foodworks is a food ingredients company that uses biotechnology to brew proteins and nutrients, for sustainable foods.	Synthetic biology Alternative proteins Dairy Meat Cultured meat Plant-based products Biotechnology Cell-based meat Biology Plant-based dairy Technology Fermentation Plant-based meat Food technology Ingredient Clean technology	madewithmotif.com	Boston United States
Good Catch	Good Catch is a New York-based food technology company focused on the production of plant-based seafood alternatives.	Plant-based products ‌ Alternative seafood Seafood Alternative proteins Plant-based meat Technology Food technology	goodcatchfoods.com	United States ‌ New York, Iowa New York City

The EVERY Company (formally Clara Foods) is a biotechnology company founded by two New Harvest community members David Anchel and Arturo Elizondo in 2014. The company is based out of San Francisco, California and manufactures animal- free proteins using using yeast bio-fermentation techniques fore use in food products.