Name | Description | Industry | Official Website | Location | ||
---|---|---|---|---|---|---|
Cargill Corporation is an international producer and distributor of agricultural products. William Wallace Cargill founded Cargill as a grain storage facility in 1865. | ||||||
Tyson Foods is the second largest chicken, beef, and pork processor and marketer in the world. Tyson Foods was founded in 1931 by John W. Tyson in Springdale, Arkansas. | ||||||
Beyond Meat makes plant-based meat alternatives such as burgers, sausages, chicken strips, and ground beef. Beyond Meat was founded in 2009 by Ethan Brown and is based in Los Angeles, California. | ||||||
Danone is a multinational food-products corporation founded in 2030 by Isaac Carasso. | ||||||
Nestlé is the world's largest food and beverage company. It was founded in 1866 by Henri Nestlé, and is headquartered in Vaud, Switzerland. | ||||||
Arzeda is a biotechnology and software company designing custom microorganisms for industrial applications through computational enzyme design, protein optimization, and metabolic engineering. | ||||||
Impossible Foods is a plant-based meat company making meat and dairy products that are made to look and feel like animal products by manufacturing heme, the oxygen binding molecule found in blood, using engineered yeast grown in bioreactors. | ||||||
Unilever is Anglo-Dutch multinational consumer goods company that is co-headquartered in London, England and Rotterdam, Netherlands, and was founded in 1930 by William Lever, James Lever, and Samuel van den Bergh. | ||||||
Perfect Day Foods (formerly Muufri) engineered yeast capable of producing the proteins found in cows milk. They use these proteins to make their own line of animal-free dairy products. | ||||||
New Wave Foods is a biotechnology company developing plant-based shellfish food products. The company is based out of San Francisco, California and was founded in 2015 by Dominique Barnes and Michelle Wolf. | ||||||
A bio-based chemical manufacturer focusing on human and animal nutrition, health, and materials markets. | ||||||
Fifty Years is a venture capital seed fund based in San Francisco, California founded by Seth Bannon and Ela Madej in 2016 and focuses on investing in the impact technology market. | ||||||
An Israeli startup company that is working to make sustainable "animal-free" cell-based meat products available at the local level by adapting the distributed manufacturing model | ||||||
Just, Inc. (formerly known as Hampton Creek) is a food technology company developing and selling plant based food products around the world. | ||||||
Aleph Farms is an Israeli cellular agriculture start-up founded by Didier Toubia and Shulamit Levenberg in 2017 developing technologies for culturing meat products into 3D structures. | ||||||
Upside Foods is a San Francisco-based company making cultured meat products. The company was founded by Uma Valeti, Nicholas Genovese, and Will Clem. | ||||||
Califia Farms makes plant-based dairy products (primarily almond based) such as plant-based milks, plant-based creamers, juices, and dairy-free probiotic yoghurts. The company was founded in 2010 by Greg Steltenpohl and is located in San Joaquin Valley, California. | ||||||
Carrefour is a French multinational retail and wholesaling corporation. | ||||||
A cellular agriculture company making fresh and frozen cultured seafood products. | ||||||
Is a Finnish family-owned food and drink company, founded in 1876. The company's brands are Paulig, Santa Maria, Risenta, Gold&Green and Poco Loco. Paulig has 2,000 employees in 13 countries and its net sales in 2019 were EUR 921 million. | ||||||
Novozymes is a company that develops, manufactures, and markets enzymes for use in industrial processes, food manufacturing, materials production, and consumer products. | ||||||
108Labs is a cellular agriculture research and drug development company founded in 2013. | ||||||
Geltor is a cellular agriculture company making essential proteins, such as collagen and gelatin, using microbes in their own bio-fermentation recombinant protein production facility. | ||||||
Produces a variety of plant-based meat products, including deli slices, burgers, and sausages | ||||||
Seattle Food Tech is a food manufacturing technology and production company producing plant-based meats. They make plant-based food and plant-based chicken nuggets. |