Companies in the Meat industry

Beyond Meat makes plant-based meat alternatives such as burgers, sausages, chicken strips, and ground beef. Beyond Meat was founded in 2009 by Ethan Brown and is based in Los Angeles, California.

Impossible Foods is a plant-based meat company making meat and dairy products that are made to look and feel like animal products by manufacturing heme, the oxygen binding molecule found in blood, using engineered yeast grown in bioreactors.

ButcherBox is an online butcher founded by Mike Salguero.

An Israeli startup company that is working to make sustainable "animal-free" cell-based meat products available at the local level by adapting the distributed manufacturing model

Aleph Farms is an Israeli cellular agriculture start-up founded by Didier Toubia and Shulamit Levenberg in 2017 developing technologies for culturing meat products into 3D structures.

FreshToHome is an India-based company that delivers fresh meat and fish to consumers across India and the Middle East.

Mosa Meat is a Dutch start-up company that makes and commercializes clean meat, meat made by growing animal cells directly rather than slaughtering animals.

Wild Earth is a biotechnology company using cellular agriculture to produce high-protein pet food.

SCiFi Foods (formerly Artemys Foods) is a company that makes and provides meat that is animal-free

Shiok Meats is a Singapore-based cellular agriculture company focusing on making cultured seafood.

Alpha Foods is a plant-based food company operating out of Glendale, California, that was founded in by Cole Orobetz and Loren Wallis in 2015.

Wild Type is a San Francisco based company producing meat products like salmon using cellular agriculture lab techniques.

Motif Foodworks is a food ingredients company that uses biotechnology to brew proteins and nutrients, for sustainable foods.

The Vegetarian Butcher is a company operating out of Utrecht, Netherlands, founded by Jaap Korteweg in 2010 focused on the development and production of plant-based meat and fish alternatives.

Creator is the developer of a robotic burger maker.

Field Roast Foods is a vegan food company making artisan vegan grain meat and cheese products. The company is located in Seattle, Washington and was founded in 1997 by David Lee and Richard Lee.

Before the Butcher is a plant-based food company making meat alternatives located in Huntington Beach, California, and was founded in 2016.

Meati Foods is a Colorado-based alternative meat company.

Prime Roots (formerly Terramino Foods) is a food company located in San Leandro, California, founded by Kimberlie Le and Joshua Nixon in 2017 producing a salmon meat substitute made from fungi.

Manufacturer of plant-based, sustainable, and healthy food products.

An organization promoting clean meat, plant-based meat, and clean eggs and dairy as alternatives to traditional animal-based products.

Sunfed Meats is a company located in New Zealand making plant-based meat substitutes primarily out of pea proteins. Sunfed's Chicken Free Chicken was the companies first pea protein based product to be sold on the market; with double the protein of chicken and triple the iron of beef.

The Fry Family Food Company is a food company founded by Wally and Debbie Fry in 1991, and located in Durban, KwaZulu-Natal, South Africa, making plant-based meat alternative and dairy products.

Lightlife is a plant protein company founded in 1979 in Greenfield, Massachusetts, and is now headquartered in Turner Falls, Massachusetts. The company produces and offers a variety of plant-based meat products such as beef, chicken, burgers and sausages.

Sol Cuisine is a food company manufacturing vegetarian, vegan, gluten-free, organic, non-GMO, and fresh meat alternatives. The company was founded by Dror Balshine in 1980 and is located in Mississauga, Ontario, Canada.