Real Vegan Cheese is a non-profit research project developing cheese products using milk proteins produced in yeast and bacteria instead of milk from animals. Contributions to the project come from biohackers and citizen scientists at two community labs, Counter Culture Labs in Oakland, California and BioCurious in Sunnyvale, California.
Yumanity Therapeutics was launched in 2014 by Susan Lindquist and Tony Coles. The scientific co-founders with Lindquist were Vikram Khurana, Daniel Tardiff and Chee-Yeun Chung.