Meatable

Meatable is a cellular agriculture company making 100% clean meat products that is headquartered in Leiden, Netherlands. Meatable uses a proprietary technology developed in partnership with a stem cell biologist and founder of the University of Cambridge Stem Cell Institute, Roger Pederson, and the Cambridge neurosurgery clinician, Mark Kotter. The companies proprietary technology allows them to use induced pluripotent stem cells to produced clean meat products. The company plans to start off by making beef burgers successfully and then move onto making clean chicken and pork products.

On September 28, 2018 Meatable completed a venture capital funding round with $3.5 million in funding from BlueYard Capital (lead investor), Atlantic Food Labs, BackedVC, Future Positive Capital, Charles Songhurst, and Jorg Mohauput.

On December 6, 2019 Meatable announced receiving a grant worth $3 million from Eurostars.

On December 6, 2019 Meatable announced raising $7 million in seed funding from BlueYard Capital (lead investor), Backed VC, Taavet Hinrikus, and Albert Wenger. The company plans on using their seed funding to have their first prototype of a cellular agriculture pork chop complete by the summer of 2020.