Companies in the Pork industry
PorkName | Description | Industry | Official Website | Location | ||
|---|---|---|---|---|---|---|
Hungry Planet is a food technology startup company founded in 2016 by siblings Todd and Jody Boyman. Hungry Planet is located in St.Louis, Missouri, and produces plant-based meats. The company offers beef, Italian sausage, chorizo, chicken, pork, crab and turkey - available in chubs (ground), crumble and patties. | ||||||
Uncommon, formerly known as Higher Steaks, is a cellular agriculture company based in London, England founded in 2017 by Benjamina Bollag, Stephanie Wallis and David Hay working to develop pork and other meat products using cellular agriculture. | ||||||
Before the Butcher is a plant-based food company making meat alternatives located in Huntington Beach, California, and was founded in 2016. | ||||||
A cellular agriculture company creating meat cultured from animal cells. | ||||||
A company making beef and pork jerky products in Underwood, Iowa. | ||||||
Proximity Solutions is a Folsom, California-based company founded in 2011. |
