Locale is a San Jose, California-based food delivery service.
Locale is a marketplace providing local food products from farms, bakeries, restaurants, and other sources. Established in 2020, the marketplace operates across The Bay Area, Los Angeles, and San Diego.
Locale is a marketplace providing local food products from farms, bakeries, restaurants, and othersother sources. Established in 2020, the marketplace operates across The Bay Area, Los Angeles, and San Diego.
Established in 2020, the marketplace operates across The Bay Area, Los Angeles, and San Diego.
The platform allows users to order local products in their community before Thursday evening to be delivered the following Saturday. Deliveries are made on Saturdays and Tuesdays. Users are able to pick a particular delivery window and be notified of its arrival.
Launched during the Covid-19 pandemic, Locale started in the Bay Area, delivering desired items from bakeries, restaurants, as well asand specialty food stores like Manresa Bread and Wise Sons Deli. The business then expanded to Los Angeles, delivering items from diffferenta variety of spots, including Porto’s Bakery and Langer’s Deli.
Locale's model does not include a minimum order charge, or signsign-up/membership up/membership fee. This allows restaurants and businesses to participate and go beyond their standard delivery radius. The businessLocale utilizes in-house drivers and bypasses on-demand meal delivery. The orders are bundled into one box per user and delivered at a flat rate of $5.
Co-founderCofounder Jonathan Friedland said in an interview:
Shop from a curated selection of the best local products that your community has to offer. Order before Thursday evening for delivery the following Saturday. Deliveries occur on Saturdays and Tuesdays. You can choose a specific delivery window and we'll send you a text when your food is on its way.
The platform allows users to order local products in their community before Thursday evening to be delivered the following Saturday. Deliveries are made on Saturdays and Tuesdays. Users are able to pick a particular delivery window and be notified of its arrival.
With concerns over the rise of third-party delivery apps prompting restaurants and consumers to seek more equitable alternatives, a new company that recently arrived in San Diego is aiming to make the home food delivery process a friendlier one all-around. Launched during the Covid-19 pandemic in 2020, Locale got its startstarted in the Bay Area delivering sought-afterdesired items from bakeries, restaurants, andas well as specialty food stores such as like Manresa Bread and Wise Sons Deli. andThe hasbusiness since then expanded to Los Angeles where it’s, delivering bestsellersitems from acclaimeddiffferent spots likeincluding Porto’s Bakery and Langer’s Deli.
Its model does not require a sign up fee, which enables restaurants and businesses to be able to participate more readily and reach beyond their standard delivery radius: Locale uses its own in-house drivers, whose coverage spans from Oceanside to National City. The catch is that rather than focus on-demand meal delivery and instant gratification, Locale bundles all your orders into one box, which gets delivered weekly on Fridays for a flat rate of $5. There is no minimum order charge or membership fee, and prices are pretty much comparable to what you’d pay in-store.
Locale's model does not include a minimum order charge, or sign up/membership fee. This allows restaurants and businesses to participate and go beyond their standard delivery radius. The business utilizes in-house drivers and bypasses on-demand meal delivery. The orders are bundled into one box per user and delivered at a flat rate of $5.
Locale is a marketplace that offersproviding local food products from farms, bakeries, restaurants, farms, and moreothers.
Locale is a marketplace that enables consumers to discover the best food from iconic eateries near and far, all in one delivery. We give producers access to a larger customer base, bolstering brand awareness and reaching far away communities. Since founding in May 2020, we’ve delivered hundreds of thousands of products and are operating across The Bay Area, Los Angeles, and San Diego.
Established in 2020, the marketplace operates across The Bay Area, Los Angeles, and San Diego.
May 15, 2022
Shop from a curated selection of the best local products that your community has to offer. Order before Thursday evening for delivery the following Saturday. Deliveries occur on Saturdays and Tuesdays. You can choose a specific delivery window and we'll send you a text when your food is on its way.
With concerns over the rise of third-party delivery apps prompting restaurants and consumers to seek more equitable alternatives, a new company that recently arrived in San Diego is aiming to make the home food delivery process a friendlier one all-around. Launched during the pandemic in 2020, Locale got its start in the Bay Area delivering sought-after items from bakeries, restaurants, and specialty food stores such as Manresa Bread and Wise Sons Deli and has since expanded to Los Angeles where it’s delivering bestsellers from acclaimed spots like Porto’s Bakery and Langer’s Deli.
Its model does not require a sign up fee, which enables restaurants and businesses to be able to participate more readily and reach beyond their standard delivery radius: Locale uses its own in-house drivers, whose coverage spans from Oceanside to National City. The catch is that rather than focus on-demand meal delivery and instant gratification, Locale bundles all your orders into one box, which gets delivered weekly on Fridays for a flat rate of $5. There is no minimum order charge or membership fee, and prices are pretty much comparable to what you’d pay in-store.
Co-founder Jonathan Friedland said in an interview:
It’s very rare that someone would order from just one business. This is a way for people to discover new food. We also want to keep customer trust. The businesses on (our app) are quality, they’re vetted. We get about a hundred applications a week for businesses to be on Locale, and we accept maybe two or three. We try to keep it very curated by asking customers what they want and getting those businesses on our platform.