Bell Food Group

The Bell Food Group was founded in 1969 by Samuel Bell in Basel, Switzerland. The company is one of Europes leading producers and manufacturers of meat and convenience food products employing over 10,000 people in 10 countries. Their products include a range of meat, poultry, seafood, charcuterie, salads, sandwiches, pasta, and ready-made meals. Bell Food Group brands include: Bell (meat, poultry, seafood, and charcuterie), Hilcona (fresh foods and convince products), Eisberg (salads, fruits, and vegetables), Hügli (soups, sauces, bouillons, seasonings, antipasta, pasta, and rice).