Disclosed is a vending service unit that couples to a golf cart vehicle to form a golf cart with food and retail service features. The vending service unit includes modules that allow hot and cold food and beverages to be stored and sold, and other retail items such as tobacco, golf supplies, and ice to be displayed and sold from the golf cart with food and retail service features. The vending service unit includes removable concession modules that a vendor can easily and quickly replace and/or interchange. The disclosed vending service unit includes drawers that allow different types of beverage to be stored and sold. The drawers are individually insulated and can be individually heated or chilled for different food temperatures and types. The vending service unit includes a counter surface that can be used to set items upon and upon which to conduct business.