Is a
Patent attributes
Current Assignee
Patent Jurisdiction
Patent Number
Patent Inventor Names
Katsuyuki Hayakawa0
Eriko Suzuki0
Hirohito Yamakawa0
Kiyoko Miyatake0
Date of Patent
March 18, 2008
0Patent Application Number
105045890
Date Filed
September 26, 2002
0Patent Citations Received
Patent Primary Examiner
Patent abstract
A method for detecting the presence/absence of a specific substance in foods by performing PCR using primers which are designed on the basis of data obtained from a part of a gene of the specific substance. This method is highly useful in detecting a trace component contained in a food or identifying a specific harmful allergen.
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