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US Patent 11771112 Plant base/animal cell hybrid meat substitute
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Patent
Date Filed
March 1, 2023
Date of Patent
October 3, 2023
Patent Application Number
18176690
Patent Citations
US Patent 9700067 Methods and compositions for affecting the flavor and aroma profile of consumables
US Patent 10273492 Expression constructs and methods of genetically engineering methylotrophic yeast
US Patent 10287568 Methods for extracting and purifying non-denatured proteins
US Patent 10314325 Methods and compositions for affecting the flavor and aroma profile of consumables
US Patent 10327464 Methods and compositions for affecting the flavor and aroma profile of consumables
US Patent 10689656 Expression constructs and methods of genetically engineering methylotrophic yeast
US Patent 10798958 Ground meat replicas
US Patent 10863761 Methods and compositions for consumables
US Patent 10920196 Method for scalable skeletal muscle lineage specification and cultivation
US Patent 10986848 Methods and compositions for consumables
•••
Patent Inventor Names
Joshua March
Katherine Gora
Dongjun Zhao
Nahyun Cho
Patent Jurisdiction
United States Patent and Trademark Office
Patent Number
11771112
Patent Primary Examiner
Hamid R Badr
CPC Code
A23L 13/00
C12N 5/0658
A23J 3/14
A23J 3/227
A23J 3/04
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