A23J 1/12
Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from cereals, wheat, bran, or molasses
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Edits on 16 Mar, 2022
Golden AI
Edits on 9 Mar, 2022
Golden AI
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A23J 1/12
Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from cereals, wheat, bran, or molasses
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Parent classification
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