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Plant-based meat

Plant-based meat

Plant-based meat products are made to mimic properties found within natural meats and are considered to be meat substitutes. They are made using plant and other non-animal products to look, taste, and feel like meat products. Examples include: seitan, falafel, tempeh, Tofurky, Beyond Meat burgers, and Mock duck.

OverviewStructured DataIssuesContributors
Is a
Industry
Industry
Product
Product
Parent Industry
Food manufacturing
Food manufacturing
Plant-based products
Plant-based products
Meat
Meat
Alternative proteins
Alternative proteins
Child Industry
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Plant-based chicken
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Plant-based eggs

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