Clean meat

Clean meat

Clean meat is a term coined by The Good Food Institute representing meat products made using cellular agriculture and tissue engineering techniques. Other terms for clean meat include: cultured meat, in-vitro meat, and synthetic meat.

Name
# Contributions
Last Contribution
Carla FaragunaCarla Faraguna
about 2 years ago
over 2 years ago
almost 2 years ago
over 2 years ago
about 1 month ago
Golden logo
Text is available under the Creative Commons Attribution-ShareAlike 4.0; additional terms apply. By using this site, you agree to our Terms & Conditions.