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Roquette

Roquette

Roquette is a French company focused on the production of plant-based food and nutrition ingredients for the food, beverage and pharmaceutical industries. The company was founded in 1933 by Dominique & Germain Roquette, and is headquartered in Lestrem, Nord-Pas-De-Calais, France.

Roquette is food company making plant-based food and nutrition ingredients. Plant-based Ingredients made by Roquette are supplied to companies in the following instries: food and beverage, supplement, pharmaceutical, cosmetic, livestock feed, bio-industry, chemicals, paper, and performance materials. Roquette has a commercial presence in over 100 countries, over 8000 employees, and averages the creation of about 40 patents annually.

Dominique and Germain Roquette founded Roquette in 1933, when they opened their first potato starch plant in Lestrem, Nord-Pas-De-Calais, France. The company is now headquartered in Lestrem, France, and has 20 production sites around the world processing potato (1933), corn (1946), wheat starch (1986), and peas (2005).

Production sites

Timeline

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Related Golden topics

Armand Chen

Quality

Emmanuel de Geuser

Finance

Gianfranco Patrucco

Global Operations

Jean-Marc Gilson

CEO

Jeremy Burks

Global Business Units & Commercial

Nathalie Joannes

Group General Counsel

Thierry Marcel

Research and Development

Further reading

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French Company Roquette to Build $400 Million Pea Processing Plant in Manitoba

Kelvin Heppner

Web article

Documentaries, videos and podcasts

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Companies

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