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No Evil Foods

No Evil Foods

No Evil Foods is a food company headquartered in Asheville, North Carolina, founded in 2014 by Sadrah Schadel and Mike Woliansky, producing hand-crafted, all natural plant-based meats.

No Evil Foods is a plant-based food company founded by Sadrah Schadel and Mike Woliansky in 2014, and is headquartered in Asheville, North Carolina. The company makes plant-based and non-GMO meat alternatives. Packaging used for products sold by No Evil Foods is 100% compostable.

On March 8, 2018, No Evil Foods announced it will be moving into a new production facility in Weaverville, North Carolina. The company is moving into a pre-existing facility, and hopes to quadruple product production.

The founders of No Evil Foods stress their products are handmade with simple and natural ingredients, Co-Founder Mike Woliansky says "There are products out there that are more science-based, and we really think of ourselves as a more natural alternative to something like that. We try to keep our ingredients as simple as possible. Our process is not in a laboratory. It’s in a kitchen, and that’s really important to us that we can do it that way, that it can be handmade."

Partnerships

Fresh Market

No Evil Foods partnered with Fresh Market to distribute No Evil Foods products in its 170 stores across the United States.

Wegmans

No Evil Foods partnered with Wegmans to distribute No Evil Foods products in its 75 stores across the United States.

Products

Product name
Meat alternative for
Ingredients
Link to product

Comrade Cluck

Chicken

Filtered Water, Non-GMO Vital Wheat Gluten, Organic Shoyu, Chickpea Flour, Nutritional Yeast, Organic Garlic Powder, Organic Onion Powder.

El Zapatista

Chorizo

Filtered Water, Non-GMO Vital Wheat Gluten, Organic Tomato Paste, Apple Cider Vinegar, Organic Chili Powder, Sea Salt, Smoked Paprika, Organic Onion Powder, Nutritional Yeast, Organic Ground Cumin, Organic Garlic Powder, Mexican Oregano, Organic Cayenne.

Pit Boss

Pulled pork

Filtered Water, Vital Wheat Gluten, Shoyu*, Chickpea Flour, Nutritional Yeast, Garlic Powder*, Onion Powder*. BBQ SAUCE: Tomato Sauce*, Tomato Paste*, Apple Cider Vinegar, Agave Nectar*, Molasses*, Worcestershire Sauce (Apple Cider Vinegar, Filtered Water, Shoyu*, Brown Sugar*, Ground Ginger*, Onion Powder*, Garlic Powder*, Mustard Powder*, Cinnamon*, Black Pepper*) Garlic Powder*, Sea Salt, Onion Powder*, Black Pepper*, Smoked Paprika, Cayenne* (* represents the ingredient is organic)

The Pardon

Turkey

Filtered Water, Vital Wheat Gluten, Yellow Onion, Organic White Beans, Chickpea Flour, Organic Extra Virgin Olive Oil, Nutritional Yeast, Organic White Miso, Celtic Sea Salt, Organic Herbs and Spices.

The Stallion

Italian Sausage

Vital Wheat Gluten, Filtered Water, Organic Red Kidney Beans, Organic Shoyu, Chickpea Flour, Nutritional Yeast, Sea Salt, Organic Smoked Paprika, Organic Garlic Powder, Organic Chili Flakes, Organic Fennel Seed, Organic Thyme, Organic Rosemary, Organic Cayenne, Organic Black Pepper.

Timeline

People

Name
Role
Related Golden topics

Cheryl Newman

Director of Strategy

Diana Buckel

Vice President of Sales

Emma Siplon

Quality Assurance Manager

Mike Wliansky

Co-Founder

Ryan Geoghegan

Field Marketing Manager

Sadrah Schadel

Co-Founder

Further reading

Title
Author
Link
Type

Eat no evil: The plant-based meats of No Evil Foods

Lea McLellan

Web article

No Evil Foods Expands to Larger Facility | NOSH

No Evil Foods Press Release

News article

No Evil Foods to expand operations with facility in Weaverville, add 15 jobs in 2018

Dillon Davis

News article

No Evil Foods' mock meats marry plant-based and clean-label trends

Elizabeth Crawford

Web article

This Company Is Revolutionizing Barbecues With Its Plant-Based "Meats"

Samantha Spindler

Web article

Vegan Meat Brand 'No Evil Foods' Expands to 245 Wegmans and The Fresh Market Stores

Charlotte Pointing

News article

Documentaries, videos and podcasts

Title
Date
Link

Companies

Company
CEO
Location
Products/Services

References