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Integriculture Inc.

Integriculture Inc.

Integriculture is a Japanese cellular agriculture company making lab grown foie gras and other clean meat and cellular agriculture products. The company was founded in on October 23, 2015 and is located in Tokyo, Japan.

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Carla Faraguna
Carla Faraguna edited on 20 Jul 2018 6:37 pm
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Integriculture is a Japanese cellular agriculture company making lab grown foie gras and other clean meat and cellular agriculture products. The company was founded on October 23, 2015 and is located in Tokyo, Japan.  Yuki Hanyu founded Integriculture after co-founding the non-profit cellular agriculture company Shojinmeat, as a way to make commercial cellarcellular agricultural products with what he learned during his time with Shojinmeat.