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Hungry Planet

Hungry Planet

Hungry Planet is a food technology startup company founded in 2016 by Todd and Jody Boyman. Hungry Planet is located in St.Louis, Missouri, and is producing plant-based meat alternatives. The company offers meat-free chicken, burgers and sausages.

Hungry Planet was founded in 2016 by Todd and Jody Boyman and is located in St. Louis, Missouri. Hungry planet is a plant-based food technology company selling meat-free chicken, burgers, and sausages. The company is developing alternative plant-based protein products for ground beef, chicken, pork, Italian sausage, chorizo sausage, and crab meat which can be substituted at a 1:1 ratio by culinary chefs making traditional meat dishes. Plant-based meat alternatives made by Hungry Planet are made using soy to mimic the taste and texture of traditional animal meat products, and do not contain GMO's, gluten, or animal products.

Products

  • Hungry Planet Chicken Premium Ground
  • Hungry Planet Beef Premium Ground
  • The Hungry Planet Burger

Hungry Planet Philanthropy Project

The Hungry Planet Philanthropic Project is a project run by the philanthropic arm of Hungry Planet. Hungry Planet is dedicating 30% of the companies resources to helping other organizations and activities improve the overall well being of humanity and the planet.

Timeline

People

Name
Role
Related Golden topics

Freddie Holland

Executive Chef and General Manager

Jody Boyman

Co-Founder

Justine Hamilton

Director, Client Engagement

Savannah Switzer

Assistant Manager

Todd Boyman

Co-Founder and CEO

Further reading

Title
Author
Link
Type

Hungry for Hungry Planet's Vegan Burger

Molly Foster

Web article

Hungry Planet Unveils Meatless Burger

The Reducetarian Foundation

Web article

Will Startup Hungry PlanetTM Gain Momentum After Recent Success in a California School District?

Vanessa Rodriguez

Web article

Documentaries, videos and podcasts

Title
Date
Link

Companies

Company
CEO
Location
Products/Services

References