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EIT Food

EIT Food

EIT Food was founded by the EIT Governing Board in 2016 to connect partners from businesses, universities, research centers, and institutes operating within the food industry across Europe.

EIT Food is a Knowledge and Innovation Community (KIC) of the European Institute of Innovation and Technology (EIT) that was founded in 2016 by the EIT Governing Board. The purpose of EIT Food is to connect entrepreneurs, business, universities, research centres, and institutes operating within the food industry across Europe to foster increased innovation and productivity within the food sector. EIT Food is headquartered in Leuven, Belgium, and runs 5 co-location centres (CLCs) within Europe to help with innovation, talent development, and consumer involvement.

Timeline

People

Name
Role
Related Golden topics

Benoit Buntinix

Business Creation

Dr. Lieven Tack

COO

Dr. Maarten van der Kamp

Education

Dr. Thorston Koenig

Innovation

Filip Fontaine

CEO

Saskia Nuijten

Communication

Further reading

Title
Author
Link
Type

EIT launches accelerator network to help agri-food start-ups succeed

Niamh Michail

Web

Documentaries, videos and podcasts

Title
Date
Link

EIT Food - What Do We Do?

What Do We Do?

Companies

Company
CEO
Location
Products/Services

References