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Beer

Beer

Beer is a fermented beverage made from grain, yeast, water, and hops.

All edits by  David Stumm 

Edits on 21 Nov 2017
David Stumm"junk"
David Stumm edited on 21 Nov 2017 3:18 am
Edits made to:
Article (+8/-8 characters)

Article

Beer is an alcoholic beverage producedproduced by fermenting cereal grains. Typically, the grain used is primarily barley, sometimes with additional ingredients such as wheat or corn. Through the application of water and heat, enzymes convert starches in the grain to fermentable sugars. Those sugars are consumed by yeast, yielding alcohol and carbon dioxide. Since at least the 10th century, hops have been added to beer because they help reduce the risk of unwanted bacteria during fermentation and provide additional flavor.

David Stumm"junk"
David Stumm edited on 21 Nov 2017 3:17 am
Edits made to:
Article (+8/-8 characters)

Article

Beer is an alcoholic beveragebeverage produced by fermenting cereal grains. Typically, the grain used is primarily barley, sometimes with additional ingredients such as wheat or corn. Through the application of water and heat, enzymes convert starches in the grain to fermentable sugars. Those sugars are consumed by yeast, yielding alcohol and carbon dioxide. Since at least the 10th century, hops have been added to beer because they help reduce the risk of unwanted bacteria during fermentation and provide additional flavor.

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