Susan Haid

Susan has enjoyed more than 20 years in the area of nutrition, infants and toddlers, and most recently expanding to adults. Prior to joining Nestle, Susan worked for Mead Johnson Nutritionals where she led multiple Operations functions ending with Head of Global Quality. She started her career with Nestlé in 2007 with the acquisition of Gerber. In 2009, she transitioned from Quality to Research and Development, becoming the Head of Product, Technology and Development for Gerber globally, before becoming the Head of Product, Technology and Development for Nestlé Nutrition. She’s worked in the US and Switzerland.